We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly.Restaurant Supervisor Responsibilities:Screening, interviewing, hiring, and training restaurant staff.Managing restaurant staff's work schedules.Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.Checking in on dining customers to enquire about food quality and service.Reviewing customer surveys to develop and implement ways to improve customer service.Resolving customer complaints in a professional manner.Send CV to WhatsApp : 0545943508